1 results for 'writing recipes'
A smart chef knows to withhold 1 or 2 key ingredients or dynamic that gives their dish that ultimate taste difference. I can tell you that this home-reared chef has at times been tempted to do just that, and, in fact, in the past—a very long time ago—indeed I have. In my defense, I will tell you why.
When a friend or relative has sampled one of my personal creations, a particular dish they have found to be truly delicious—so much that they want to go home and duplicate it—it is natural that they would want to ask for the recipe. I, too, will often ask for a recipe I like; however I also... (more)
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