4 results for 'organic'
People are beginning to thoughtfully consider what they choose to eat and restaurants and markets are transforming themselves in order to meet those demands from discerning customers.
Organic simply means that fruits, vegetables, eggs and meats are grown or raised without high amounts of artificial means, such as antibiotics, growth hormones or pesticides. Farm-to-table refers to the practice of the commitment by chefs and restaurateurs to locally source all of their ingredients directly from the growers. This ensures that their customers are receiving the best quality products... (more)
“One major human trait is the focus on negativity. It is interesting how that negativity – whether it be emotional, physical, mental or energetic – draws us unto itself, into the energy or circle that I call karma and into the karma of that moment. How difficult it is to find a space free from that so that we can transcend and move beyond to a space where rather than contracting into this space, which sucks the energy of our creativity and of our sense of well being, we open to a space where the opposite happens. A space where we can expand and laugh in joy, in happiness or in expansion that... (more)
LOS ANGELES, CALIF. - Dinner will never look the same again when the " all powerful wake-up call for consumers," (NewYorkTimes.com) Food, Inc., arrives on Blu-ray Disc and DVD November 3 from Magnolia Home Entertainment. "Bracing, compassionate, witty and compelling," (Time) Food, Inc. exposes the highly mechanized substructure that has been hidden from the American consumer with the consent of the government’s regulatory agencies, the USDA and FDA.
Using animation and graphics, Emmy® Award-winning filmmaker Robert Kenner (The American Experience) lifts the veil on the nation’s food... (more)
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