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Wednesday, October 18, 2017

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The Heart of a Chef

By alan handwerger, published on Nov 5, 2009

     “Let’s buy another restaurant,” I said one evening at dinner to my unsuspecting wife – the very same wife who had made me promise, on the day that we had sold our last restaurant, that the next time I got the urge to own a restaurant, I would lie down on the floor until it passed.

     “No,” Lorrie responded.  There was really nothing to discuss.

     So be it.

 (more)

Tags: restaurant, food, humor chef

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