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Saturday, November 18, 2017

381 results for 'Ed Attanasio'

Wasabi & Ginger Serves Sushi To Dive For

By Ed Attanasio, published on Feb 25, 2007

It would be interesting to find out how many sushi bars operate within the city of San Francisco. More fish have met their makers here than anywhere else on the planet, except with maybe the exception of Japan. If I were a tuna, shrimp or mackerel, SF would not be part of my travel itinerary. And the thing is, more and more sushi bars are opening up in this town all the time. You’d think people here would eventually tire of raw fish, but they just can’t seem to get enough of the stuff! There is one sushi place in town that we absolutely love, and it’s called Wasabi & Ginger. Wasabi & Ginger... (more)

Tags: san francisco, japan

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